Antioxidant and antiglycation properties of triterpenoid saponins fromAralia taibaiensistraditionally used for treating diabetes mellitus

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Antiglycation and Antioxidant Properties of Momordica charantia

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Triterpenoid saponins from Astragalus trigonus.

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Triterpenoid saponins from leaves of Hedera pastuchowii.

Five new triterpenoid saponins, pastuchoside A (1), B (3), C (5), D (7) and E (9), were isolated from the leaves of Hedera pastuchowii. They have oleanolic acid or hederagenin as aglycone. The structures were established by NMR spectroscopy including gs (gradient selected)-COSY, gs-HSQC, gs-HSQC-TOCSY and gs-HMBC experiments, and mass spectrometry (ESI-HR-MS). Heptaoside saponins, compounds 1 a...

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Antioxidant plants and diabetes mellitus

The incidence of diabetes mellitus (DM) is increasing rapidly and it is expected to increase by 2030. Other than currently available therapeutic options, there are a lot of herbal medicines, which have been recommended for its treatment. Herbal medicines have long been used for the treatment of DM because of the advantage usually having no or less side-effects. Most of these plants have antioxi...

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ژورنال

عنوان ژورنال: Redox Report

سال: 2010

ISSN: 1351-0002,1743-2928

DOI: 10.1179/174329210x12650506623041